Get a Snack or Starter
To complement your meal, our snack selection includes favourites like Fish Balls, BBQ Pork Buns, Custard Buns, Pork Siu Mai, Pork Dumplings, and crispy Spring Rolls — perfect for sharing or enjoying as a light bite.
Start with rice or noodles
At Leona’s Kitchen, we believe great food starts with honest ingredients and time-honoured techniques. Guests can choose from steamed coconut or fragrant rice, or our freshly tossed Thin Mee and Rice Mihon noodles, available in medium or large portions to suit every appetite.
Get your meat options
Our menu features a vibrant selection of traditional meat dishes, including Turmeric Char Siu BBQ Pork, Lumei Braised Pork, Nanru Pork Belly, Hainanese Chicken, Coconut Chicken Curry, Crispy Coconut Chicken, Katsu Pork Cutlet, and succulent Roasted Duck — each prepared with bold Southeast Asian flavours and aromatic spices.
Or Vegetarian options
Vegetarian guests can enjoy comforting classics such as Mixed Vegetables in Garlic Sauce, Egg & Tomato, Eggplant Stew, Hot & Sour Shredded Potato, Steamed Egg with Soy Sauce, and Deep-Fried Mushrooms — hearty dishes rooted in East Asian home-style cooking.